Corn Flakes Processing Line produces cereal flakes, both plain or coated. The twin-screw extrusion technology is at the core of this very flexible and scalable process.
Product Description
Corn Flakes Extrusion Line can produce corn flakes and breakfast cereals, which the nutritional convenient food. The main material is corn flour, by adding other nutritional products to realize the nutrition and taste. One outstanding characteristic of cornflakes is that it contains abundant compound carbohydrates and dietary fiber, strengthens lots of microelements, such as vitamin and mineral, and also can be added with cocoa and sugar, like honey and maltose. It can be drunk directly after being mixed into coffee, milk, yogurt, or a functional drink. By changing the molds, Corn Flakes Machine could produce breakfast cereals in different shapes and sizes. The whole production line is continuous and autistic with less labor needed.
Advantages
-- Frequent speed control with high automation.
-- Durable stainless steel and special craft.
-- The forced lubrication system, which can guarantee the equipment transmission life is longer.
-- Auto-temperature control system and self-cleaning.
-- It has the widest range of applications and can produce different products with different equipment and models.
Technical Features:
Model |
Capacity |
Power |
Dimension |
QL-65 |
120-150kg/hr |
52kw |
25 x 5 x 3m |
QL-70 |
200-300kg/hr |
86kw |
28 x 5 x 3m |
Sign In